Chicken Apple Sausage Bites with Maple Glaze
With only 4 ingredients and 5 minutes of hands-on time, these Chicken Apple Sausage Bites with Maple Glaze are a quick and easy appetizer or snack for all your celebrations and parties!
- 1 pound chicken apple sausages
- 3 tbsp maple syrup
- 1 tbsp stone ground mustard
- ½ tsp dried thyme
Cut sausages into ½ inch pieces (about 10 per link)
Place in slow cooker without any additional liquid. Heat for 1 hour on low stirring occasionally. Then turn slow cooker to "keep warm".
Mix syrup, mustard, and thyme in a glass measuring cup. Pour over sausages, stirring to combine. Cover and keep warm until serving.
Tips & Tricks
This recipe is made using 1 pound of sausages, but it is easily adapted to serve a crowd. Simply double, triple, or quadruple as needed.
- Be careful to keep the sausages on low heat. If the casing gets too hot it becomes tough.
- Use real maple syrup. With a handful of ingredients it's important that each one is high quality.
Calories: 108kcal | Carbohydrates: 6g | Protein: 7g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 32mg | Sodium: 482mg | Potassium: 14mg | Fiber: 1g | Sugar: 4g | Vitamin A: 160IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg