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Toothpick in chicken apple sausage bite.
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5 from 1 vote

Chicken Apple Sausage Bites with Maple Glaze

With only 4 ingredients and 5 minutes of hands-on time, these Chicken Apple Sausage Bites with Maple Glaze are a quick and easy appetizer or snack for all your celebrations and parties!
Prep Time5 mins
Cook Time1 hr
Total Time1 hr 5 mins
Course: Appetizer, Snack
Cuisine: American
Servings: 10
Calories: 108kcal


  • Slow Cooker


  • 1 pound chicken apple sausages
  • 3 tbsp maple syrup
  • 1 tbsp stone ground mustard
  • ½ tsp dried thyme


  • Cut sausages into ½ inch pieces (about 10 per link)
  • Place in slow cooker without any additional liquid. Heat for 1 hour on low stirring occasionally. Then turn slow cooker to "keep warm".
  • Mix syrup, mustard, and thyme in a glass measuring cup. Pour over sausages, stirring to combine. Cover and keep warm until serving.


Tips & Tricks
  • Be careful to keep the sausages on low heat. If the casing gets too hot it becomes tough.
  • Use real maple syrup. With a handful of ingredients it's important that each one is high quality.
This recipe is made using 1 pound of sausages, but it is easily adapted to serve a crowd. Simply double, triple, or quadruple as needed. 


Calories: 108kcal | Carbohydrates: 6g | Protein: 7g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 32mg | Sodium: 482mg | Potassium: 14mg | Fiber: 1g | Sugar: 4g | Vitamin A: 160IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg